Lamb Leg

$21.00 - $42.00

Local pasture raised and finished, meat-bred lamb

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The most popular lamb roast must be the lamb leg. Its an affordable cut that feeds a group and sometimes offers leftovers for tomorrow's fritters. It also pleases those that like to eat neatly carved meat, or those that like to gnaw at the bones like our prehistoric predecessors. How can you go wrong with a lamb leg?